Bang Bang Chicken Bites Recipe

                                                             Bang Bang Chicken Bites Recipe

This is a delicious and addictive appetizer or snack that works for any occasion. The Bang Bang Chicken Bites recipe features crispy chicken pieces tossed in a creamy, spicy sauce made with mayonnaise, sweet chili sauce, and honey. The crunchy exterior and creamy sauce create a delightful texture and flavor experience. You can serve it as an appetizer, snack, or even a main course.

Preparation Time: 15 minutes

Cooking Time: 10-12 minutes

Total Time: 25-27 minutes

Difficulty Level: Medium

Serve: 2

Why You'll Love This Recipe

·       Crispy and Creamy: The mix of crispy chicken bites and creamy sauce is a perfect match.

·       Spicy and Sweet: The sweet chili sauce brings a great balance of heat and sweetness to the dish.

·       Easy to Make: This recipe is simple, needing just a few ingredients and basic cooking skills.

·       Perfect for Parties: Bang Bang chicken bites are great for parties, gatherings, or game day.

·       Customizable: You can change the spiciness by adding more or less sweet chili sauce.

·       Addictive: The blend of flavors and textures makes this dish so tasty that you'll want to make it repeatedly.

INGREDIENTS 

·       1 pound boneless, skinless chicken breast, cut into bite-sized pieces 

·       1/2 cup all-purpose flour 

·       1/2 teaspoon paprika 

·       1/4 teaspoon garlic powder 

·       1/4 teaspoon salt 

·       1/4 teaspoon black pepper 

·       1/4 cup mayonnaise 

·       1 tablespoon sweet chili sauce 

·       1 tablespoon honey 

·       Vegetable oil for frying 

·       Scallions, chopped (optional) 

Tools & Equipment 

·       Large bowl 

·       Whisk 

·       Frying pan 

INSTRUCTIONS 

Step 1.

In a large bowl, mix the flour, paprika, garlic powder, salt, and pepper. 

Step 2.

Toss the chicken pieces in the flour mixture until coated. 

Step 3.

Fry the chicken in hot oil until golden brown and cooked through. 

Step 4.

In a separate bowl, whisk together the mayonnaise, sweet chili sauce, and honey. 

Step 5.

Toss the fried chicken bites in the bang bang sauce to coat. 

Step 6.

Serve hot, garnished with chopped scallions if desired. 

Macro Breakdown (per serving) 

v  Calories: 420 

v  Fat: 24g 

v  Saturated Fat: 4g 

v  Carbohydrates: 25g 

v  Protein: 25g 

Tips and Variations 

·       For an extra crispy coating, dip the chicken in beaten eggs before coating with flour. 

·       Change the spiciness to fit your taste by adding more or less sweet chili sauce. 

·       Serve with celery or carrot sticks for a crunchy snack. 

FAQs

1. Q: What type of chicken is best for this recipe? 

   A: Use boneless, skinless chicken breasts cut into bite-sized pieces for the best results. 

2. Q: Can I bake the chicken bites instead of frying them? 

   A: Yes, you can bake the chicken bites in a preheated oven at 400°F (200°C) for about 15-20 minutes, or until cooked through. 

3. Q: How do I make the sauce? 

   A: Mix the mayonnaise, sweet chili sauce, and honey in a bowl until smooth. 

4. Q: Can I adjust the level of spiciness? 

   A: Yes, you can change the spiciness to match your taste by adding more or less sweet chili sauce. 

5. Q: Can I serve this recipe as a main course? 

   A: Yes, you can serve Bang Bang chicken bites as a main course with rice, vegetables, or noodles. 

6. Q: How do I store leftovers? 

   A: Store leftover Bang Bang chicken bites in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.