High-Protein Peanut Butter-Banana Oatmeal
Bars Recipe
Delicious and nutritious breakfast or snack recipe
that combines the flavor of peanut butter and banana with oats
and protein benefits. Perfect as a quick energy booster or
post-exercise recovery.
Servings: 2
INGREDIENTS
- 1/2 cup rolled oats
- 1/4 cup
mashed banana
- 2
tablespoons peanut butter
- 1 scoop
vanilla protein powder (25-30g protein)
- 1/4 cup
chopped nuts (optional)
- 1/4 cup
chocolate chips (optional)
- Pinch of
salt
Tools & Equipment
- Bowl
- 4-inch square baking dish or container
- Spoon
INSTRUCTIONS
1. In a bowl, combine oats, mashed banana, peanut butter, and
protein powder. Mix well.
2. Press mixture into a 4-inch square baking dish or container.
3. Refrigerate for at least 30 minutes to harden.
4. Cut into bars and serve. Optional: top with chopped nuts or chocolate chips.
Macro Breakdown (per serving):
- Calories: 300-350
- Carbohydrates: 35-40g
- Protein: 25-30g
- Fat: 10-12g
- Fiber: 4-5g
Hints and Variations:
- Substitute other protein powder or nut butter.
- Add honey or maple syrup for extra sweetness.
- Add seeds or dried fruit for texture.
FAQ
Q: Can I make these bars ahead?
A: Yes, make and refrigerate 3 days or freeze 2 months.
Q: Can I create my own toppings?
A: Absolutely! Try other nuts, seeds, or dried fruit.
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