Garlic Bread Pizzas Recipe

 

Garlic Bread Pizzas Recipe

This Garlic Bread Pizzas recipe is a fun and simple meal, perfect for a weeknight dinner or a weekend get-together. The mix of garlic bread, marinara sauce, and melted mozzarella cheese creates a classic flavor that everyone will enjoy. You can customize this dish by adding different toppings or using various cheeses. Whether you want a quick meal or a tasty snack, this recipe is a great choice.

 

Why You'll Love This 

You'll love this Garlic Bread Pizzas recipe because it offers an easy and tasty way to enjoy homemade pizza. The garlic bread gives a crispy and flavorful base, while the marinara sauce and melted mozzarella cheese provide a rich and tangy taste. Plus, it's a great way to get the whole family involved in cooking.

 

Preparation Time: 15 minutes

Cooking Time: 12-15 minutes

Total Time: 27-30 minutes

Servings: 4 people

Difficulty Level: Easy

 

Ingredients 

·       1 loaf of French bread 

·       1/2 cup marinara sauce 

·       1 cup shredded mozzarella cheese 

·       1/4 cup grated Parmesan cheese 

·       2 cloves garlic, minced 

·       Toppings of your choice (e.g., pepperoni, sausage, mushrooms, bell peppers) 

Tools 

·       Baking sheet 

·       Oven 

·       Pizza cutter 

·       Spatula 

Directions 

Step 1: Prepare the Garlic Bread 

1. Preheat the oven to 400°F (200°C). 

2. Slice the French bread into 1-inch thick pieces. 

3. Spread garlic on each slice of bread. 

Step 2: Assemble the Pizzas 

1. Place the bread slices on a baking sheet. 

2. Spread marinara sauce on each slice. 

3. Sprinkle mozzarella and Parmesan cheese on top of the sauce. 

4. Add your favorite toppings. 

Step 3: Bake the Pizzas 

1. Bake the pizzas in the preheated oven for 12-15 minutes, or until the cheese is melted and bubbly. 

Step 4: Serve 

1. Remove the pizzas from the oven and let them cool for a few minutes. 

2. Slice and serve hot. 

Approximate Macronutrient Breakdown (per serving) 

v  Calories: 300-400 

v  Protein: 15-20g 

v  Fat: 15-20g 

v  Carbohydrates: 30-40g 

Serve the Garlic Bread Pizzas with a side salad or soup for a complete meal. You can customize the recipe to suit your taste by adding different toppings or using various cheeses. 

 

Tips and Variations 

·       Try different types of bread, like ciabatta or baguette, for a unique flavor. 

·       Add diced herbs, like parsley or basil, to the garlic bread for extra taste. 

·       Use a mix of cheeses, such as mozzarella, cheddar, or Parmesan, for a distinct flavor. 

·       Sprinkle red pepper flakes on the garlic bread for some heat. 

Frequently Asked Questions 

1. Can I make this recipe ahead of time? 

Yes, you can prepare the pizzas ahead of time and refrigerate them for later. 

2. How do I store leftover garlic bread pizzas? 

Store them in an airtight container in the refrigerator for up to 3 days. 

3. Can I use different types of cheese? 

Yes, you can choose from a variety of cheeses, such as mozzarella, cheddar, or Parmesan. 

4. What type of bread should I use? 

You can use any type of bread you prefer, like French bread or ciabatta. 

5. Can I add other ingredients to the pizza? 

Yes, feel free to add your favorite toppings, such as pepperoni or sausage. 

6. How do I serve the garlic bread pizzas? 

Serve the pizzas hot, sliced into individual pieces.